Menu – Merci Restaurant

UMAMI ECKLERS (3 pieces)V

Mushroom duxelles, truffle, parmesan, smoked soft cheese, pickled chanterelles, dill

145,-

Allergens: gluten-wheat, egg, milk

CRISP WAFFLE WITH LÖJROM (3 pieces)

Crisp waffle, Kalix Löjrom caviar, Philadelphia cream cheese, chives

235,- · 1 piece 79,-

Allergens: gluten-wheat, egg, milk, fish

SNOW CRAB CROQUETTE

Crab meat, apple, lime, Kimchi-Sriracha butter sauce, honey and herb vinaigrette

235,-

Allergens: gluten-wheat, milk, shellfish, soya, sesame, sulphite

WHIPPED FETAV

Whipped feta, Kort & Godt historic tomatoes, frozen raspberries, strawberries, orange glaze, basil, mint, extra virgin olive oil, pine nuts, bread

175,-

Allergens: gluten-wheat, milk, lupin

WILD MUSHROOM SOUP

Creamy wild mushroom soup, parmesan espuma, mashed potato, smoked bacon

185,-

Allergens: milk

DUMPLINGS WITH RAGÙ

Slow-cooked ragù bolognese, creamy béchamel, parmesan, chives

165,-

Allergens: gluten-wheat, egg, milk, celery

«SURF & TURF» TARTARE

Hand-cut raw beef, raw tuna, spring onion mayonnaise, shokupan bread

215,-

Allergens: gluten-wheat, egg, milk, fish, soya, lupin, sesame, mustard

ARGENTINIAN WILD PRAWNS

Wild prawns, chorizo, lemon, shallots, herbs, chilli, cherry tomato, white wine, garlic butter, bread

195,-

Allergens: gluten-wheat, shellfish, milk, sulphite

DUCK CONFITGF

Duck from Holte Gård

Duck leg, mashed potatoes, shiitake, green beans, Parma ham, rice crisps

395,-

Allergens: milk, egg, celery, soya, sulphite

PORK BELLY

24-hour slow-roasted · pork from Norwegian farms

Potato croquette, truffled parsnip purée, red cabbage braised with apple and juniper, port wine sauce, puffed pork crackling

435,-

Allergens: gluten-wheat, egg, milk, sulphite

BEEF MERCIGF

Hand-picked Norwegian tenderloin

Rosemary potato cake, pan-fried vegetables, truffled parsnip purée. Sauce of your choice: Béarnaise, Pepper, Red wine

535,-

Allergens: milk, egg, celery, soya, sulphite

VEAL CHEEK

Potato purée, crispy onions, red wine sauce, horseradish, chives, pickled beetroot

445,-

Allergens: gluten-wheat, milk, sulphite

HALIBUTGF

Halibut from Brødrene Berggren, Sandefjord

Pan-fried halibut fillet, pearl potatoes, braised leek, saffron sauce, kumquat confit, tapioca crisp

465,-

Allergens: fish, milk, sulphite

BOUILLABAISSE

Salmon, halibut, prawns, mussels, poached fennel, potatoes, aioli, baguette

425,-

Allergens: gluten-wheat, shellfish, fish, molluscs, milk, egg, celery, sulphite

PASTA «FRUTTI DI MARE»

Tagliatelle, clams, crayfish tails, wild prawns, chilli, garlic, lemon butter sauce, chorizo

335,-

Allergens: gluten-wheat, milk, egg, shellfish, fish, molluscs, celery, sulphite

CAULIFLOWER STEAKGFV

Cauliflower steak, cashew sauce, romesco sauce, kale

285,-

Allergens: nuts

POTATO GRATINGF

Gratin potatoes, leek sauce, garlic, parsley, cheese

79,-

Allergens: milk

FRENCH FRIES

Truffle oil, parmesan, parsley

79,-

Allergens: milk

BUTTER-FRIED VEGETABLESGF

Seasonal vegetables, garlic, lemon, feta

79,-

Allergens: milk, celery, soya